Author of “Baijiu: The Essential Guide of Chinese Spirits” and “Drunk in China: Baijiu and the World’s Oldest Drinking Culture” – Co-founder of a Sichuan Baijiu distillery.

Last articles

The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
10 May 24
The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
The CMB opens a new office in Beijing!
04 Apr 24
The CMB opens a new office in Beijing!
Mezcal Las Canteras de Teacalco
14 Mar 24
Mezcal Las Canteras de Teacalco