Roner SpA Distillerie, excellence in grappa – An interview by Carlo Dugo
Carlo Dugo interviews third-generation managing director Karin Roner, who is [...]
June 2021
May 2021
From food beverage to cocktail ingredient – fruit brandies struggle to find their niche
Fruit spirits are luscious and – by definition – completely [...]
February 2021
The revival of fruit eaux-de-vie – episode 2 – Barrel ageing; an alternative?
Freshly distilled eaux-de-vie tend to be overly assertive and [...]
The 2020 Tasting Feeback Report
As part of the development of our communications aimed [...]
January 2021
The crucial role of Saint-Pierre et Miquelon in the prohibition history
Thierry HEINS Lockdown is a great time for reading [...]
The Spirits Selection, a fair and rigorous competition !
I was honored to be selected to be among 78 [...]
Spirits Selection Going Strong in China
China has become one of the largest sample registration and [...]
November 2020
1,400 spirits competed for a medal
Press release Brussels, 2 November 2020 The 21st Spirits Selection [...]
October 2020
A high quality disinfectant gels from Sardinia for the tasters
At the end of October our tasters will gather in Bruxelles for [...]
July 2020
Specificities of the Spirits Selection
In the world of spirits, few things are as [...]