Columnist for la Revue du Vin de France & Le Figaro – Author of “Rhum” (Hachette 2022), “Whisky (EPA 2021)” & “Iconic Whisky, world top five most distributed book on spirits – Ambassador of the Scotch Malt Whisky Society.

Last articles

“Qu”:  the backbone of Chinese Baijiu
27 Jun 24
“Qu”:  the backbone of Chinese Baijiu
The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
10 May 24
The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
The CMB opens a new office in Beijing!
04 Apr 24
The CMB opens a new office in Beijing!