Faure Christophe

17/04/2025
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Oenologist with 10 years’ experience in liqueur production and cellar master in Cognac for 15 years: distillation and cutting of cognac, brandy, vodka and gin

Last articles

Korean Alcohol Market and the Evolution of Tequila
06 May 25
Korean Alcohol Market and the Evolution of Tequila
Passion for Tequila
02 May 25
Passion for Tequila
Raicilla: Jalisco’s Other Agave Spirit with DO
24 Apr 25
Raicilla: Jalisco’s Other Agave Spirit with DO

Categories

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