Alves Rita

30/06/2026
Share on

Graduated in Food Engineering, specialising in Viticulture and Oenology. I work at the Laboratories and Tasting Panel Division of the Madeira Wine Institute. Member of the Tasting Panels for Madeira still wines, fortified wines, Madeira Rum and other spirits produced in Madeira.

Last articles

Vinha Alta: The Newcomer Challenging the Rules of Rum da Madeira
13 Jul 26
Vinha Alta: The Newcomer Challenging the Rules of Rum da Madeira
O Reizinho: Small Scale, Fresh Cane and an Uncompromising Madeiran Identity
06 Jul 26
O Reizinho: Small Scale, Fresh Cane and an Uncompromising Madeiran Identity
You Are Not Drunk, You Are Beautiful!
01 Jun 26
You Are Not Drunk, You Are Beautiful!

Categories

Editorial Committee Spirits Selection by CMB 2025 Editorial Committee Spirits Selection by CMB 2026 Events Press Release Spirits Expert Training by CMB Spirits Explorer Spirits News Steering Committee 2022 Steering Committee 2023 Uncategorized