Borboa Suárez Carlos Armando

Sommelier y periodista gastronómico. Spanish Wine Specialist, por el ICEX Spain Trade and Investment – Director del México Selection by Concours Mondial de Bruxelles – Consultor para México en la 8ª Edición de The World Atlas of Wine – Contributor en la 5ª Edición de The Oxford Companion to Wine

Last articles

The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
10 May 24
The mysterious code that creates Maotai-flavor liquor (sauce-aroma baijiu)
The CMB opens a new office in Beijing!
04 Apr 24
The CMB opens a new office in Beijing!
Mezcal Las Canteras de Teacalco
14 Mar 24
Mezcal Las Canteras de Teacalco